Just a little disclaimer: I am having issues with my camera card and loading pictures. I have been putting off posting because of it, but now I have decided to go ahead and post without the pics for the time being. Bear with me.
Ah, the Yule Log. A treasured tradition for many; my family thought The Log was just hilarious. Here is the picture of Ryan and I holding the Yule log. He is laughing because he just learned that this was my own creation. What's so funny about that?
My sister thought it was unappetizing to decorate a cake to look like a rotting log with mushrooms growing on it. I'm not sure why everybody else kept laughing at The Log, but that's what they did. Maybe they couldn't help themselves because it turned out so darn cute.
I loved this challenge because. It was really fun to decorate. I had more fun with this than with any other Daring Baker challenge yet. It doesn't get better than wood-graining a cake and sculpting little mushrooms out of marzipan. A good time was had by all.
As for the taste, it was pretty good. Classic, light cake with classic, fluffy buttercream frosting on the outside. I made mine chocolate as I don't do coffee. I also chose to use almond flavoring in the filling, which I enjoyed. It went over okay, but we had some leftovers, so I think I will try a different recipe next year. Yep, I will be logging it up again next Christmas.
12 Crowd-Pleasing Recipes with Cheese
1 day ago